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Morra round balers, ergonomic and user-friendly

by Giacomo Di Paola
May - June 2016 | Back

With over forty years of experience in the haymaking market, Morra Farm Machinery from Cuneo has in its catalogue two ranges of fixed chamber balers with bar pressing system.

Four models in total - two basic models MR/i 1200 Special (120x120) and MR/i 1500 Special (120x150) with 1.60 m pick-up and two Jumbo setups with 2.0 m pick-up, with a 30 bar catenary for 120x120 models and 41 bars for 120x150 models.

The bale formation process starts in the middle section of the chamber and is characterized by a constant pressure during the entire processing cycle, and this - the manufacturer explains in a technical note - provides a product with optimum shape and size, with ideal nutritional characteristics due to a more rapid fermentation of the wrapped bales.

The quality of the bales is not the only strong point of the Morra balers, which are valued for their intuitive and immediate management of their various operational capabilities, thanks to the handheld control that allows the user to immediately handle all machine processing directly from the tractor cab.

The rudder has been redesigned in order to adapt to all types of tractors.

Among the pluses of this baler, another highlight is the easy maintenance procedures, made possible by the opening of the side hood (improving accessibility to machine components) and the centralized lubrication system.

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